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Learn the art of cooking with joy as our expert guides lead you on a flavorful journey.
Our passionate team of local instructors Agus, Nyoman, Rudi, Nik, Egi, Rindu, and Putra
will teach you how to cook Balinese food the right way.
Pemulan Bali is a cooperative group of villagers that has the same passion and mission based on a deep commitment to enhance Bali’s environmental, social, cultural and economic sustainability. Pemulan Farm Cooking School has been open since 2014. Here at Pemulan Bali Farm Cooking School, we believe that community and sustainability are the keys to success.
Communalism, known as “Banjar,” is key to Balinese life, shaping social, cultural, and economic aspects. Through our cooking program, we provide year-round jobs for local villagers, with hopes of expanding in the future. Our team is dedicated to preserving our environment, village, and culture, especially through sustainable farming. Together, we promote sustainability and share the beauty of Balinese culture and cuisine with visitors from all over the world.
Yes! we are supporting the “locavore – the local food movement”,
We tried as much as possible to use the local produce from the village for an instant; coconut oil, palm sugar (and syrup), most of the root spices and herbs.
When you visit us, you’ll not only learn how to cook delicious Balinese meals, but you’ll also get a taste of what life is like in a traditional Balinese village.
You’ll meet our friendly and welcoming locals, see how our community works together to create sustainable farming practices, and experience the beauty of our natural environment.
We are committed to promoting sustainable farming and preserving our culture and traditions for generations to come.
We invite you to come and experience village life and cooking on our farm together!
Our farm used to be for coffee, cacao, and cows, with big trees that are still there. Now, it’s a vegetable garden where we grow organic, seasonal food. We also work with the local community to make compost and save seeds. We grow things like pineapple, bananas, kale, sweet potato, and chilies.
